Set of 4 coaster Lyon vintage

Set of 4 retro Lyon coasters

Quantity: 4

Material: MDF and Cork

Dimensions: 9.5 cm x 9.5 cm
Gift collection from Lyon

Bringing back a souvenir of traditional Lyonnais cuisine will allow you to recall the memories of the Bouchon Lyonnais where you ate in Lyon.

Celebrate Lyonnais gastronomy by displaying the Pot Lyonnais on your table. The Pot Lyonnais, a pitcher found on the tables of Bouchons Lyonnais. The Pot Lyonnais is used to serve Beaujolais or Côte du Rhône at the table. It was in the 19th century that the Pot Lyonnais made its appearance. The special capacity of the Pot Lyonnais is 46 cl and the shape of the Pot Lyonnais is characterized by a very thick bottom. The Canuts, Silk workers from Lyon, were entitled to 50cl of wine paid for by the owner. For the sake of economy, the Canuts bosses reduced the capacity of the Pot Lyonnais to 46 cl, so, with a liter of wine, they filled 2 Pot Lyonnais + their glass!

Claim this "Bouchon Lyonnais" spirit by wearing our Bouchons Lyonnais aprons. The Bouchons Lyonnais wooden signs will decorate your kitchen. The Lyonnais recipe books will allow you to make Lyonnais specialties like at the Bouchon Lyonnais! The very famous Bouchons Lyonnais. The Bouchons are Lyon restaurants where Lyonnais specialties are served such as the quenelle de Lyon, the apron of sapeur, the cervelle de canut, the salad Lyonnaise, the saucisson de Lyon... These Lyonnais dishes are generally washed down with Beaujolais or Côte du Rhône which are served in the typical Pots Lyonnais. Le Bouchon Lyonnais is a traditional restaurant that combines traditional Lyonnaise cuisine, good humor and a warm welcome.

You will also find the essential Mugs of Lyon. A Mug is a cup allowing you to drink coffee or tea. A Lyon mug is always appreciated for the office or home. The mug of Lyon will delight the collector of Lyon. A Mug of Lyon is a container in which you can put pralines from Lyon, cushions from Lyon, chocolate bouchons from Lyon to make a gift.

The city of Lyon has a real gastronomic heritage thanks to the Mothers of Lyon. The Mothers of Lyon are at the origin of the worldwide reputation of Lyonnaise cuisine. Famous Lyonnaise Mothers: Mother Brazier, Mother Bizolon, Mother Célestine, Mother Jean, Mother Blanc, Mother Vittet, Mother Fillioux, Mother Brigousse, Mother Pompom, Mother Léa, Mother Bourgeois, Mother Biol, Fernande Gache, Grande Marcelle, Mother Bigot, Aunt Paulette, Aunt Alice…